Thank you for choosing to train with Access Recognised Training, Canberra's one-stop hospitality training shop. Please read the important enrolment information below.   

UNIQUE STUDENT IDENTIFIER (USI)

To enrol in this course you must have a USI. If you have already applied and received a USI you can commence completing the form below and insert your USI in the Additional Fields section below. If you do not have a USI you must apply for one prior to enrolment.

Apply here for a USI.

What is a USI?

Need help with the USI?

INTERNATIONAL STUDENTS: If you are currently in Australia on a Student Visa you are NOT eligible to enrol into this course with Access Recognised Training. Please contact your nearest CRICOS registered RTO.  

About the Course

Our online FSS course is designed for people intending on acting as a food safety supervisor in their workplace in any state or territory in Australia with the exception of NSW. The course consists of two nationally recognised units of competency:

1. Use Hygienic Practices for Food Safety  (SITXFSA001)

2. Participate in Safe Food Handling Practices (SITXFSA002) 

Please note: This course is not valid for people wishing to act as a FSS in NSW. 

To enrol, please complete the online form below and click continue to move to the payment screen. Once you have enrolled and paid you will receive an e-mail with log in instructions including log in URL, your username and password.

Please contact webmaster@accessrt.edu.au or 02 6162 0225 (business hours only) if you have not received this e-mail within 10 minutes of enrolling.  

We hope you enjoy your learning experience with us. 

Kind regards

Mark Field 

Managing Director